Girrbach Süßwarendekor GmbH, based in Calw, Germany, is a premier manufacturer of high-quality edible decorations for the confectionery, bakery, and foodservice industries. With decades of experience, the company is renowned for blending artisanal craftsmanship with innovative manufacturing technologies to produce chocolate, marzipan, sugar, and specialty decorative items for cakes, pastries, pralines, and desserts.
Company History and Background
Founded in the heart of Germany’s Black Forest region, Girrbach Süßwarendekor GmbH has evolved into a specialist in the design and production of decorative edible elements. From its inception, the company has remained committed to supporting the creative freedom of bakers, chocolatiers, and pastry chefs with finely detailed, customized decorations.
Under the leadership of Gregory Volkart, Girrbach has maintained a strong focus on quality, creativity, and customer-specific solutions, positioning itself as a valuable supplier for both artisanal and industrial confectionery applications.
Core Business
Girrbach’s core competencies include:
- Production of molded and printed chocolate decorations
- Artisan marzipan figures and motifs
- Colorful sugar sprinkles and pearls
- Customized decoration solutions for private label partners
- Export and wholesale supply across Europe and beyond
The company supports customers in both small-scale artisanal production and high-volume industrial baking environments.
Product Offerings
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Chocolate Decorations:
- High-definition molded and printed chocolate items
- Transfer-printed chocolate logos and motifs
- Suitable for pralines, cakes, cupcakes, and event desserts
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Marzipan Decorations:
- Handcrafted and machine-formed figures
- Seasonal themes such as Easter, Christmas, and Valentine’s Day
- Colored and shaped for maximum visual appeal
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Sugar Sprinkles and Decorative Sugars:
- Sprinkles in multiple shapes (stars, beads, rods, hearts)
- Pearlescent and matte finishes
- Custom color matching for brand alignment or special occasions
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Edible Decorations and Specialty Items:
- Candied violets and rose petals
- Edible icing chips, flakes, and glitter
- Thematic decorative kits for holidays and retail packs
All products comply with food safety standards and are made from high-quality ingredients, often available in both standard and custom formats.
Specialization and USP
Girrbach's competitive edge is defined by:
- Creative design expertise, with in-house artists and food designers
- Ability to customize products for branding, themes, and events
- Short production lead times and flexible order quantities
- Multilingual client support and international sales structure
The company is also an ideal partner for private label production, offering product personalization in shape, print, and packaging.
Financial and Market Presence
Although financial data is not publicly disclosed, Girrbach is recognized as a key player in the European decorative confectionery market. Key market indicators include:
- Long-term supplier relationships with bakery chains and wholesalers
- Presence in over 25 countries, with exports to Western and Eastern Europe, the Middle East, and Asia
- Multiple product lines spanning B2B and semi-industrial foodservice sectors
Its consistent growth has been supported by the boom in premium pastry and artisanal dessert trends across retail and hospitality.
Shipment and Export Data
- Export markets: Austria, Switzerland, France, Netherlands, United Kingdom, UAE
- Packaging formats: Bulk, retail-ready packs, foodservice trays
- Distribution partners: Bakery supply chains, gourmet food wholesalers, international food exhibitions
Girrbach’s robust logistics infrastructure supports year-round availability with timely export fulfillment.
Target Market
Girrbach Süßwarendekor serves a diverse customer base:
- Industrial and artisanal bakeries
- Confectionery manufacturers
- Patisseries and gourmet dessert shops
- Hotel and catering services
- Retailers offering seasonal bakery kits and DIY decoration sets
The brand appeals to professionals seeking visually stunning, high-quality edible accessories.
Manufacturing and Operational Capabilities
Girrbach operates a state-of-the-art facility in Calw featuring:
- Automated chocolate molding and printing lines
- Marzipan shaping and painting stations
- Flexible production cells for small and large batch runs
- Dedicated zones for allergen management and quality inspection
Their blend of manual craftsmanship and machine precision ensures both artistic value and production scalability.
Certifications and Compliance
Girrbach Süßwarendekor GmbH maintains compliance with:
- IFS Food (International Featured Standards)
- HACCP safety protocols
- EU Food Labeling and Allergen Regulations
- On-request: Halal or Kosher certification for specific batches
All raw materials are sourced from approved European suppliers with full traceability.
Customer Testimonials and Industry Perception
B2B clients frequently praise Girrbach for:
- Precision and aesthetic appeal of decorations
- Responsiveness to custom design needs
- Packaging flexibility and export readiness
The brand is frequently showcased at industry events such as ISM Cologne and Südback Stuttgart, where it is recognized for innovation and product quality.
Achievements and Recognition
- Over 30 years of experience in the edible decoration sector
- Export presence in over two dozen countries
- Developed custom branding solutions for international retailers
- Featured in European bakery trade journals and dessert innovation reports
Girrbach Süßwarendekor GmbH is synonymous with edible elegance—transforming chocolate, marzipan, and sugar into artistic expressions for the world’s most exquisite desserts. The company continues to support culinary professionals globally through quality, customization, and creative partnership.