Kimlan Foods Co., Ltd. is one of Taiwan’s most iconic and trusted food manufacturers, specializing in premium soy sauces, seasonings, and pickled products. Established in 1936 and headquartered in Daxi District, Taoyuan City, Kimlan has evolved from a traditional soy sauce brewer into a globally recognized brand known for its quality, consistency, and deep-rooted commitment to Taiwanese culinary culture. With exports spanning over 50 countries and a robust domestic presence, Kimlan continues to set benchmarks in the East Asian food and condiment industry.
Core Business Activities
Kimlan’s business revolves around the manufacture, bottling, and export of fermented sauces and condiments. The company’s key product categories include:
- Soy Sauce Variants: Including light soy sauce, aged soy sauce, reduced sodium soy sauce, gluten-free soy sauce, and organic soy sauce.
- Seasonings and Sauces: Such as mushroom-based vegetarian oyster sauce, sweet bean paste, soy paste, chili sauces, and stir-fry sauces.
- Pickled Vegetables: Including pickled lettuce, mustard greens, cucumbers, and radish.
These products are distributed under the flagship Kimlan brand and through private-label contracts with international partners.
Unique Strengths and Specialization
- Traditional Brewing Methods: Kimlan uses time-honored fermentation techniques with soybeans and wheat in natural conditions for extended periods, resulting in deeper flavor and aroma.
- ISO & HACCP Certified Facilities: Modernized factories in Taoyuan meet international food safety standards.
- Export-Driven Strategy: Over 60% of production is aimed at international markets, with multilingual packaging and region-specific variants.
- Brand Recognition: “Kimlan” is synonymous with soy sauce in Taiwan, enjoying over 90% brand recall among Taiwanese households (source: Nielsen Taiwan Market Survey).
Financial and Operational Strength
Kimlan Foods Co., Ltd. is a major player in Taiwan’s food manufacturing sector. While specific financials are not published, available data and market analysis indicate:
- Annual production capacity exceeds 30,000 metric tons of sauces and condiments.
- Exports to over 50 countries, including the U.S., Canada, Australia, Japan, Singapore, and major European markets.
- Featured in Taiwan Top 1000 Manufacturing Enterprises consistently for over a decade.
- Multiple production lines and subsidiaries under the Kimlan Group, enhancing scalability and supply chain integration.
International Trade and Shipments
Kimlan is one of Taiwan’s most active food exporters:
- Key Export Markets: North America, Southeast Asia, Middle East, Europe, and Australia.
- Maintains strong presence in Asian supermarkets, mainstream retail chains, and foodservice sectors globally.
- Registered with U.S. FDA, EU food compliance, and Halal authorities for applicable product lines.
- Key SKUs in export shipments include:
- Kimlan Light Soy Sauce (500ml / 1L)
- Gluten-Free Soy Sauce
- Pickled Lettuce Jar (6oz)
Kimlan’s U.S. affiliate, Kimlan USA, handles North American distribution and marketing.
Target Market
Kimlan targets a wide range of consumer and commercial customers:
- Home cooking consumers in Asian and international markets seeking premium soy sauces and seasonings.
- Asian restaurant chains and chefs valuing traditional flavor consistency.
- Retail distributors and importers across ethnic and mainstream food channels.
- Private-label buyers sourcing premium fermented sauces and condiments from Taiwan.
Capabilities and Infrastructure
- Multiple production facilities in Taoyuan, including dedicated lines for gluten-free and organic products.
- In-house R&D and Quality Assurance Labs: Developing new products and ensuring compliance with international food safety regulations.
- Cold and Dry Warehousing for pickled and ambient temperature sauces.
- Efficient Logistics and Label Customization for international private-label clients.
Certifications and Compliance
- ISO 22000 Food Safety Management Certification
- HACCP Compliance for all production lines
- HALAL Certification for selected SKUs
- U.S. FDA Registered Facility
- Complies with EU allergen labeling, GMO declarations, and organic certification standards
Customer Testimonials
“Kimlan has set the gold standard in soy sauce for our customers for over 20 years. It’s a name our buyers trust, and the quality is always consistent.”
– Regional Manager, Asian Food Distributor (U.S.)
“The depth of flavor in Kimlan’s aged soy sauce enhances our restaurant dishes. It’s unmatched for authenticity.”
– Executive Chef, Taiwanese Fine Dining Chain
Major Achievements
- Over 85 years of continuous operation, making it one of Taiwan’s oldest food manufacturers.
- Selected as a Taiwan Excellent Brand by the Ministry of Economic Affairs.
- Featured in Taiwan’s Cultural Heritage Registry for maintaining traditional soy sauce brewing techniques.
- Products distributed in over 10,000 retail locations worldwide.
Kimlan Foods Co., Ltd. exemplifies the harmony of heritage and innovation, with deep cultural roots in Taiwanese food craftsmanship and a modern vision of global culinary excellence. As global demand for authentic Asian flavors grows, Kimlan remains a pillar of quality, trust, and tradition in the international food industry.
