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Exhibiting at International Food & Drink Event (IFE) 2025

ExCeL London
17 Mar - 19 Mar, 2025

Product Offerings

Product Categories:

Agricultural Products, Fishery Products, Processed Foods

Products:

Agricultural Products: Various Korean agricultural products

Fisheries Products: Various Korean fisheries products

Food Products: Various Korean food products

Korea Agro-Fisheries & Food Trade Corporation (aT), headquartered in Naju-si, South Jeolla Province, South Korea, is a government-affiliated organization under the Ministry of Agriculture, Food and Rural Affairs (MAFRA). It plays a pivotal role in promoting the export, distribution, and global competitiveness of South Korea’s agricultural, fisheries, and food products.

Established in 1967, aT has evolved into the leading agricultural trade and food industry development agency for the Republic of Korea. Its mission is to support the domestic agri-food sector through structured marketing, export facilitation, distribution system modernization, and consumer engagement programs worldwide.

Core Functions and Areas of Focus

The Korea Agro-Fisheries & Food Trade Corporation supports a broad range of strategic objectives:

  • Export Promotion of Korean agricultural, fisheries, and food products
  • Market Development & Analysis across global regions
  • Logistics & Distribution Infrastructure Support for Korean producers
  • Marketing Support & Trade Fairs Participation through K-Food campaigns
  • Food Industry Development, including innovation, R&D, and education
  • Public Sector Procurement and Price Stabilization

aT functions as a bridge between Korean food producers and international buyers, enhancing Korea's global food presence under the “K-Food” brand umbrella.

Product and Industry Coverage

As a trade facilitator rather than a direct manufacturer, aT covers a wide variety of product sectors, including:

  • Agricultural Products: Fresh fruits and vegetables (e.g., pears, apples, strawberries), ginseng, kimchi, grains, mushrooms
  • Fisheries Products: Seaweed, abalone, fish cakes, frozen seafood
  • Processed & Packaged Food: Korean sauces (gochujang, doenjang), ready-to-eat meals, ramen, traditional snacks, fermented foods, and beverages (such as Korean teas and rice-based drinks)

Through its partner networks and trade events, aT enables small and medium-sized enterprises (SMEs) to access international buyers and scale their operations for export readiness.

Global Reach and Export Impact

As of 2023, Korea Agro-Fisheries & Food Trade Corporation maintains over 13 overseas offices, strategically located in regions including:

  • North America (Los Angeles, New York)
  • Europe (Paris, Frankfurt)
  • Asia (Tokyo, Beijing, Hanoi, Bangkok)
  • Middle East (Dubai)
  • Oceania (Sydney)

According to the Korean Ministry of Agriculture, Food and Rural Affairs, aT-supported export programs have contributed to a record-breaking USD 12.3 billion in agri-food exports in 2022, marking a 5.6% year-on-year growth.

Key export markets include:

  • China
  • United States
  • Japan
  • Vietnam
  • Australia
  • United Arab Emirates

Target Market

aT’s strategic focus includes:

  • International food distributors and importers
  • Retailers sourcing authentic Korean food and beverages
  • HORECA sector with interest in premium Asian ingredients
  • Trade show organizers and government procurement bodies
  • E-commerce and online specialty food markets

Through the K-Food promotional campaigns, the agency seeks to strengthen global recognition of Korean cuisine and wellness-focused food offerings.

Strategic Capabilities

  • Extensive global B2B matchmaking through the aT Center and online platforms like K-Food Trade
  • Organization of and participation in major trade shows including Seoul Food & Hotel, SIAL, ANUGA, and Gulfood
  • Exporter education programs for HACCP, Halal, and other international certifications
  • Cold-chain and logistics support via collaboration with distribution centers and freight operators

Compliance and Quality Standards

aT actively promotes compliance with international food safety and quality certifications among its partners, including:

  • HACCP
  • ISO 22000
  • Halal Certification
  • Organic Certification
  • FDA Registration

Support is provided to Korean exporters for documentation, audit preparedness, and technical guidance to meet global standards.

Key Initiatives and Achievements

  • K-Food Globalization Strategy launched to position Korean food as a mainstream category in major economies
  • Establishment of “K-Food Supporters” global influencer networks to promote Korean culinary culture
  • Collaboration with global platforms like Amazon, Costco, and Lotte Mart International for Korean food visibility
  • Expansion of export-focused smart farms and traceable supply chains

Korea Agro-Fisheries & Food Trade Corporation continues to champion the international growth of Korean agri-food products by serving as a trusted intermediary and facilitator between Korea’s robust food industry and global buyers.