Exhibiting at World Tea Expo 2025

Moyer Diebel is a leading North American manufacturer of commercial warewashing solutions, headquartered in Winston-Salem, North Carolina. Known for its high-performance undercounter, door-type, and conveyor dishwashing equipment, Moyer Diebel is a division of Ali Group, one of the world’s largest global foodservice equipment manufacturers. With over 50 years of operational expertise, Moyer Diebel serves institutional, hospitality, and foodservice markets with durable, efficient, and technologically advanced warewashing systems.

Core Business and Product Offerings

Moyer Diebel designs and manufactures commercial-grade dishwashing equipment tailored to meet the needs of small to large-scale kitchens. The company offers a comprehensive product portfolio:

Product Categories:

• Undercounter Dishwashers:

  • 501HT – High-temperature, 25 racks/hour with built-in booster
  • 401HT – Compact unit ideal for limited spaces
  • 601LTG – Low-temperature with chemical sanitation options

• Door-Type Dishwashers:

  • MD2000HT – High-temperature, 55 racks/hour, corner or straight-through operation
  • MDHHD – Heavy-duty hood-type washer for institutional use

• Rack Conveyor Dishwashers:

  • MC44 and MC66 – Designed for high-volume operations; capable of handling up to 244 racks/hour

• Glasswashers:

  • Rotary-Type Glasswasher – Ideal for bars and fine dining establishments
  • Conveyor-Type Glasswasher – Used in banquet facilities and large foodservice venues

All machines are built with stainless steel construction, ergonomic design, energy-saving features, and easy-access service panels.

Unique Selling Proposition (USP)

Moyer Diebel stands out in the commercial warewashing segment through:

• Energy-efficient systems – Most models include built-in boosters, water-saving wash cycles, and advanced heat recovery systems
• Customizability – Modular conveyor systems and door configurations accommodate various kitchen layouts
• Durability and Performance – Designed for long service life under high-volume usage
• Ease of Maintenance – Tool-free components, self-diagnostics, and intuitive interfaces reduce downtime

Their equipment is frequently specified by leading architects and kitchen designers due to high reliability and NSF/ETL certifications.

Target Market

Moyer Diebel serves a broad range of commercial clients:

• Restaurants and hospitality groups
• Institutional kitchens – Hospitals, schools, and correctional facilities
• Caterers and banquet facilities
• Hotels, casinos, and resorts
• Military and government operations

Their systems are also widely used in chain restaurants and quick service restaurants (QSRs) where efficiency and compliance are critical.

Market Presence and Sales Channels

Moyer Diebel operates under the umbrella of the Ali Group North America division, with a wide sales and distribution network:

• Authorized dealers and equipment resellers
• Foodservice consultants and kitchen planners
• OEM partnerships and government procurement programs
• International sales via Ali Group’s global presence

Product training, installation support, and after-sales services are delivered via an extensive service technician network throughout North America.

Capabilities and Manufacturing

Moyer Diebel maintains modernized manufacturing and engineering operations including:

• CAD-based design and prototyping
• In-house stainless steel fabrication and welding
• Automated testing for performance, energy efficiency, and safety
• Custom product engineering for unique kitchen needs

All units undergo rigorous quality control and compliance testing prior to shipment.

Shipment Records and Export Capability

Moyer Diebel exports through Ali Group’s international logistics infrastructure. While primarily focused on North American markets, shipment records confirm deliveries to:

• Canada – Primary international market
• Caribbean nations – For resort and hospitality installations
• Middle East and Southeast Asia – Via commercial kitchen projects and Ali Group tenders

The company adheres to export standards required for CE marking, UL, and NSF certifications.

Certifications and Compliance

Moyer Diebel products comply with the highest foodservice equipment standards:

• NSF International Certification – Hygiene and sanitation compliance
• ETL Listed – Electrical safety standards
• ENERGY STAR® – Several models qualify for energy efficiency rebates
• UL Sanitation and CSA compliance for international installations

Manuals and technical documents are published to support HACCP-compliant kitchen planning.

Financial Overview

As a subsidiary of Ali Group, Moyer Diebel’s specific financials are not independently disclosed. However, Ali Group’s global revenues exceed €3 billion annually, with warewashing being a core segment.

• Estimated annual sales volume for Moyer Diebel: Over 25,000 units globally
• Revenue estimates: USD $50 million to $75 million, based on market share and unit pricing
• High-margin models: Conveyor systems and institutional dishwashers

Ali Group’s acquisition strategy and multi-brand model ensure economies of scale and shared R&D benefits across its warewashing companies.

Customer Testimonials

Moyer Diebel equipment is praised for reliability, performance, and ease of use:

“We’ve run the 501HT in our hotel kitchen for 5+ years without a hitch. Service is minimal, and it just works.” – Executive Chef, Hotel Chain

“Their undercounter models are quiet, efficient, and perfect for our compact kitchen layout.” – Restaurant Owner, Toronto

“The MD2000HT outperforms any other machine we’ve used in a high-volume correctional facility.” – Facility Manager, Correctional Services

Major Achievements

• Selected as a preferred warewashing brand in multiple GSA and healthcare RFPs
• Part of Ali Group North America, a key foodservice supplier for U.S. military bases
• Supported large-scale installations at universities, stadiums, and airport terminals
• Consistently rated among top warewasher manufacturers in industry buyer’s guides

Moyer Diebel continues to set benchmarks in performance, safety, and innovation for commercial dishwashing systems, serving as a trusted brand for professional kitchens worldwide.