Product Offerings
Products:
Flatbread: Lebanese Flatbread, Whole Wheat Flatbread, Carrot Flatbread
Buns: Brioche Buns, Beetroot Brioche Buns, Carrot Brioche Buns, Spinach Brioche Buns
World Breads: Pita Bread, Turkish Simit, Surinamese White Bread
Lika Bakery B.V., based in Zaandam, Netherlands, is a dynamic and innovative bakery manufacturer specializing in multicultural bread products. Founded with a vision to bridge traditional baking with modern dietary trends, Lika Bakery has positioned itself as a leading supplier of ethnic and health-forward bakery items across Europe. With a product line deeply rooted in Mediterranean, Middle Eastern, and global cuisines, the company serves both retail and food service industries with authentic and freshly baked goods.
Core Business and Product Portfolio
Lika Bakery produces a wide array of baked goods that cater to diverse cultural tastes and nutritional preferences. Their main product categories include:
Flatbreads
- Lebanese Flatbread
- Whole Wheat Flatbread
- Carrot Flatbread
Buns
- Brioche Buns
- Beetroot Brioche Buns
- Carrot Brioche Buns
- Spinach Brioche Buns
World Breads
- Pita Bread
- Turkish Simit
- Surinamese White Bread
All products are produced using high-quality ingredients, free from artificial preservatives, and with options available for vegan and clean-label formulations. The bakery emphasizes freshness, shelf-life stability, and authentic flavor profiles in every category.
Specialisation and Unique Selling Proposition (USP)
Lika Bakery’s core strength lies in its ability to integrate traditional recipes with modern food technologies. Their USP includes:
- Multicultural Bread Expertise: Catering to the tastes of immigrant populations and diverse consumer groups across Europe.
- Clean Label Products: Focus on natural ingredients with no additives or preservatives.
- Plant-Based Innovation: Use of vegetables like beetroot, spinach, and carrots in brioche buns to align with health-conscious eating trends.
- Private Label Manufacturing: Custom solutions for retail and foodservice partners.
Their adaptability and product customization make them a preferred partner for brands and distributors seeking authentic and differentiated bakery products.
Target Markets
Lika Bakery serves a broad range of clients across the European Union, including:
- Retailers and Supermarkets
- Horeca (Hotels, Restaurants, Cafés)
- Ethnic food distributors
- Health food and organic chains
- Private label clients
The company’s primary export markets include Germany, France, Belgium, Sweden, and the UK, with growing interest from Eastern Europe and the Middle East.
Financial Overview
Although Lika Bakery is a privately held company and does not publicly disclose detailed financials, trade and business databases suggest:
- Estimated annual revenue: Between €5 million and €10 million
- Strong growth trajectory since 2020, particularly in private label exports and clean-label product categories
Their expansion into plant-based bakery items and private label partnerships has significantly contributed to their financial growth.
Shipment and Export Data
Lika Bakery has an established presence in international markets, as evidenced by insights from B2B trade portals and export registries:
- Export share: Approximately 40% of total production
- Export volumes: Several hundred metric tons of frozen and fresh breads per year
- Logistics model: Cold chain and ambient shipping solutions across Europe
They maintain long-term logistics partnerships to ensure timely and quality-controlled delivery to their clients.
Certifications and Compliance
To meet the standards of modern consumers and global buyers, Lika Bakery complies with international food quality and safety certifications:
- IFS (International Featured Standards)
- BRCGS (Brand Reputation through Compliance)
- Halal certification
- Vegan and Clean Label options
These accreditations validate their production capabilities for demanding retail and foodservice sectors.
Operational Capabilities
Lika Bakery operates a state-of-the-art baking facility equipped with:
- Semi-automated production lines for flatbreads and buns
- Custom recipe formulation capabilities
- Advanced packaging and freezing technologies
- In-house quality control and product development labs
Their facility is optimized for both small batch customization and large-scale volume production, supporting flexible supply arrangements.
Customer and Market Reputation
Lika Bakery is well-regarded in the European baking industry for:
- High product quality and freshness
- Responsiveness to customer needs
- Cultural authenticity in product design
- Consistent innovation in flavors and formats
Their collaborations with retailers and specialty food distributors reflect a strong reputation and trust within the food supply chain.
Achievements and Milestones
- Recognized as a leading ethnic bakery producer in the Netherlands
- Successfully expanded into more than 10 European countries
- Developed vegetable-infused brioche range, a first in several regional markets
- Continuous product innovation through plant-based and functional breads
Lika Bakery continues to demonstrate growth and innovation in an increasingly health-conscious and culturally diverse food landscape, cementing its status as a trusted bakery brand in Europe.